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The effects of simultaneous and sequential inoculation of yeast and autochthonous Oenococcus oeni on the chemical composition of red-fleshed apple cider [期刊论文]
LWT, 2020-01-01, 124
Li C.X.;  Zhao X.H.;  Zuo W.F.;  Zhang T.L.;  Zhang Z.Y.;  Chen X.S.
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