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研究报告 [6]
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2019 [1]
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2016 [2]
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water qual... [1]
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Design and methods of the U.S. Geological Survey Northeast Stream Quality Assessment (NESQA), 2016
[研究报告]
10.3133/ofr20181183U.S. Geological Survey. 2019-01-01
Coles, James F. jcoles@usgs.gov
;
Riva-Murray, Karen krmurray@usgs.gov
;
Van Metre, Peter C. pcvanmet@usgs.gov
;
Button, Daniel T. dtbutton@usgs.gov
;
Bell, Amanda H. ahbell@usgs.gov
;
Qi, Sharon L. slqi@usgs.gov
;
Journey, Celeste A. cjourney@usgs.gov
;
Sheibley, Richard W. sheibley@usgs.gov
View/Download:23/0
The Midwest Stream Quality Assessment—Influences of human activities on streams
[研究报告]
10.3133/fs20173087U.S. Geological Survey. 2018-01-01
Van Metre, Peter C. pcvanmet@usgs.gov
;
Mahler, Barbara J. bjmahler@usgs.gov
;
Carlisle, Daren M. dcarlisle@usgs.gov
;
Coles, James F. jcoles@usgs.gov
View/Download:2/0
Urban development and stream ecosystem health—Science capabilities of the U.S. Geological Survey
[研究报告]
10.3133/fs20163026U.S. Geological Survey. 2016-01-01
Reilly, Pamela A. jankowsk@usgs.gov
;
Szabo, Zoltan zszabo@usgs.gov
;
Coles, James F. jcoles@usgs.gov
View/Download:0/0
The Northeast Stream Quality Assessment
[研究报告]
10.3133/fs20163021U.S. Geological Survey. 2016-01-01
Van Metre, Peter C. pcvanmet@usgs.gov
;
Riva-Murray, Karen krmurray@usgs.gov
;
Coles, James F. jcoles@usgs.gov
View/Download:1/0
Aquatic assessment of the Pike Hill Copper Mine Superfund site, Corinth, Vermont
[研究报告]
U.S. Geological Survey. 2013-01-01
Piatak, Nadine M.
;
Argue, Denise M. dmargue@usgs.gov
;
Seal, Robert R., II rseal@usgs.gov
;
Kiah, Richard G. rkiah@usgs.gov
;
Besser, John M. jbesser@usgs.gov
;
Coles, James F. jcoles@usgs.gov
;
Hammarstrom, Jane M. jhammars@usgs.gov
;
Levitan, Denise M.
;
Deaco
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Variability in stream chemistry in relation to urban development and biological condition in seven metropolitan areas of the United States, 1999-2004
[研究报告]
U.S. Geological Survey. 2012-01-01
Beaulieu, Karen M. kmbeauli@usgs.gov
;
Bell, Amanda H. ahbell@usgs.gov
;
Coles, James F. jcoles@usgs.gov
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Adobe PDF(1924Kb)
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View/Download:4/2
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