Technical comment on Boersma et al. (2016) Temperature driven changes in the diet preference of omnivorous copepods: no more meat when it's hot? Ecology Letters, 19, 45–53
Department of Ecology, Environment, and Plant Sciences, Stockholm University, Stockholm, Sweden; Scripps Institution of Oceanography, University of California at San Diego, La Jolla, CA, United States; Institute of Integrative Biology, University of Liverpool, Liverpool, United Kingdom
Recommended Citation:
Winder M.,Burian A.,Landry M.R.,et al. Technical comment on Boersma et al. (2016) Temperature driven changes in the diet preference of omnivorous copepods: no more meat when it's hot? Ecology Letters, 19, 45–53[J]. Ecology Letters,2016-01-01,19(11)