globalchange  > 过去全球变化的重建
DOI: 10.1016/j.envpol.2019.04.074
WOS记录号: WOS:000471088200094
论文题名:
Legal measures to prevent and manage soil contamination and to increase food safety for consumer health: The case of Spain
作者: Ramon, Francisca1; Lull, Cristina2
通讯作者: Lull, Cristina
刊名: ENVIRONMENTAL POLLUTION
ISSN: 0269-7491
EISSN: 1873-6424
出版年: 2019
卷: 250, 页码:883-891
语种: 英语
英文关键词: Soil contamination ; Legislation ; Human health ; Ecosystems ; Risk assessment
WOS关键词: HEAVY-METALS ; AGRICULTURAL SOILS ; QUALITY ASSESSMENT ; RISK-ASSESSMENT ; HUNAN PROVINCE ; EUROPEAN-UNION ; CLIMATE-CHANGE ; CHINA ; REMEDIATION ; BIOAVAILABILITY
WOS学科分类: Environmental Sciences
WOS研究方向: Environmental Sciences & Ecology
英文摘要:

This article contains a brief overview of the European and Spanish environmental law framework for the prevention of soil contamination, for the management of contaminated soils and for consumers health protection in relation to agricultural crops. Some important aspects of the legislative framework for the prevention and management of soil contamination include recognising the possible risk to both human health and ecosystems that certain agricultural and industrial activities pose given the use of organic and inorganic chemical substances of a hazardous nature and pathogenic microorganisms. It is worth highlighting the milestone that many national constitutions include about the right to the environment. This right entails the obligation to protect it and to, therefore, protect soil from any degradation, including contamination. Legislation that protects soil from contamination and, consequently human health and ecosystems, is related mainly to agricultural activities (use of sewage sludge on farmlands, use of wastewater for irrigation, use of organic fertilisers and pesticides), and to industrial and commercial soil-contaminating activities. Consumer protection may be achieved through a legal system of environmental liability, specific measures to prevent contaminants entering soil, managing contaminated soils and a food traceability system. It is crucial to make the penalties for soil contamination offenses, and for violators of protective prohibitions, effective, proportionate and dissuasive. Global standards and guidelines on soil contamination could provide national legislative systems with substantive and procedural legal mechanisms to help prevent and manage soil contamination. (C) 2019 Elsevier Ltd. All rights reserved.


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资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/140893
Appears in Collections:过去全球变化的重建

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作者单位: 1.Univ Politecn Valencia, Dept Urbanism, Cami Vera S-N, E-46022 Valencia, Spain
2.Univ Politecn Valencia, Res Inst Water & Environm Engn IIAMA, Cami Vera S-N, E-46022 Valencia, Spain

Recommended Citation:
Ramon, Francisca,Lull, Cristina. Legal measures to prevent and manage soil contamination and to increase food safety for consumer health: The case of Spain[J]. ENVIRONMENTAL POLLUTION,2019-01-01,250:883-891
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