DOI: 10.1016/j.biortech.2019.122555
论文题名: Changes in global trends in food waste composting: Research challenges and opportunities
作者: Awasthi S.K. ; Sarsaiya S. ; Awasthi M.K. ; Liu T. ; Zhao J. ; Kumar S. ; Zhang Z.
刊名: Bioresource Technology
ISSN: 9608524
出版年: 2020
卷: 299 语种: 英语
英文关键词: Food waste composting
; Gaseous emission
; Maturity
; Microbes
; Mitigation
Scopus关键词: Additives
; Anaerobic digestion
; Composting
; Gas emissions
; Recycling
; Essential nutrients
; Food waste composting
; Maturity
; Microbes
; Mitigation
; Research challenges
; Technical advancement
; Technological feasibility
; Waste incineration
; chemical composition
; compost
; composting
; degradation
; emission
; food waste
; microorganism
; recycling
; trend analysis
; anaerobic digestion
; composting
; feasibility study
; food waste
; human
; incineration
; maturity
; microorganism
; nonhuman
; nutrient
; organic waste
; recycling
; review
英文摘要: Increasing food waste (FW) generation has put significant pressure on the environment and has increased the global financial costs of its appropriate management. Among the traditional organic waste recycling technologies (i.e., incineration, landfilling and anaerobic digestion), composting is an economically feasible and reliable technology for FW recycling regardless of its technical flaws and social issues. The global scenario of FW generation, technical advancement in FW composting and essential nutrient recovery from organic waste with waste recycling are discussed in this article. Recent research on various strategies to improve FW composting, including co-composting, the addition of organic/inorganic additives, the mitigation of gaseous emission, and microbiological variations are comprehensively explained. Subsequently, it is shown that the performing FW composting in an existing mechanical facility can improve organic waste degradation and produce value-added mature compost to save on costs and increase the technological feasibility and viability of FW composting to some extent. © 2019 Elsevier Ltd Citation statistics:
资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/158776
Appears in Collections: 气候变化与战略
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作者单位: College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, China; Key Laboratory of Basic Pharmacology and Joint International Research Laboratory of Ethnomedicine of Ministry of Education, Zunyi Medical University, Zunyi, Guizhou, China; CSIR-National Environmental Engineering Research Institute CSIR-NEERI, Nehru Marg, Nagpur, Maharashtra 440020, India
Recommended Citation:
Awasthi S.K.,Sarsaiya S.,Awasthi M.K.,et al. Changes in global trends in food waste composting: Research challenges and opportunities[J]. Bioresource Technology,2020-01-01,299