globalchange  > 气候变化与战略
DOI: 10.1016/j.atmosenv.2020.117381
论文题名:
PM emissions from open field crop management: Emission factors, assessment methods and mitigation measures – A review
作者: Maffia J.; Dinuccio E.; Amon B.; Balsari P.
刊名: Atmospheric Environment
ISSN: 1352-2310
出版年: 2020
卷: 226
语种: 英语
英文关键词: Crops ; Particles (particulate matter) ; Agricultural operations ; Agricultural production system ; Anthropogenic emissions ; Emission factors ; Field operation ; Mitigation measures ; Particulate Matter ; Particulate matter emissions ; Particulate emissions ; agricultural emission ; agricultural management ; agricultural production ; anthropogenic effect ; assessment method ; environmental factor ; field method ; literature review ; mitigation ; particulate matter ; crop management ; cropping system ; human ; particulate matter ; review
学科: Emission factors ; Field operations ; Mitigation measures ; Particulate matter
中文摘要: Globally, particulate matter (PM) emissions are a growing cause of concern due to the potential impact on human health and environment. The agricultural sector is responsible of the 17% of the total anthropogenic emission of PM10 and the agricultural operations (tilling, harvesting, residue burning etc.) have been recognized as one of the main drivers of this contribution. This topic has been addressed in many articles, focusing on the impacts coming from different steps of the agricultural production system and using different assessment methods. The aim of this review is to identify the main agricultural operations producing particulate emission, providing a collection of the Emission Factors (EF) available in literature. The most used EFs determination methods have also been described, by focusing on pros and cons of each method. Issues and lacks of information to be addressed by future research have been highlighted. It has been observed that very few PM emission assessment have been done by taking into consideration whole cropping systems and the information available is fragmented onto single cropping activities. In addition, very few mitigation measures have been developed so far. © 2020 Elsevier Ltd
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资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/160424
Appears in Collections:气候变化与战略

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作者单位: Dipartimento di Scienze Agrarie, Forestali e Alimentari, Università di Torino, Largo Paolo Braccini 2, Grugliasco, 10095, Italy; Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB), Max-Eyth-Allee 100, Potsdam, 14469, Germany; University of Zielona Góra, Faculty of Civil Engineering, Architecture and Environmental Engineering, Poland

Recommended Citation:
Maffia J.,Dinuccio E.,Amon B.,et al. PM emissions from open field crop management: Emission factors, assessment methods and mitigation measures – A review[J]. Atmospheric Environment,2020-01-01,226
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