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DOI:	10.1371/journal.pone.0132603
论文题名:	Beer, Wood, and Welfare ‒ The Impact of Improved Stove Use Among Dolo-Beer Breweries
作者:	Michael Grimm; Jörg Peters
刊名:	PLOS ONE
ISSN:	1932-6203
出版年:	2015
发表日期:	2015-8-5
卷:	10, 期:8
语种:	英语
英文关键词:	Wood ; Carbon dioxide ; Fuels ; Fossil wood ; Aluminum ; Combustion ; Forests ; Fossil fuels
英文摘要:	Local beer breweries in Burkina Faso absorb a considerable amount of urban woodfuel demand. We assess the woodfuel savings caused by the adoption of improved brewing stoves by these micro-breweries and estimate the implied welfare effects through the woodfuel market on private households as well as the environmental effect. We find substantial wood savings among the breweries, 36% to 38% if they fully switch to an improved stove. In absolute amounts, they save about 0.176 kg of fuelwood per litre of dolo brewed. These savings imply huge reductions in CO2-emissions and reduce the overall demand for woodfuel, which is predominantly used by the poorer strata for cooking purposes. We provide estimates for the price decrease that might result from this and show that the urban poor are likely to benefit. Thus, the intervention under study is an example for a green growth intervention with pro-poor welfare gains – something green growth strategies should look for.
URL:	http://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0132603&type=printable
Citation statistics:
资源类型:	期刊论文
标识符:	http://119.78.100.158/handle/2HF3EXSE/21871
Appears in Collections:	过去全球变化的重建影响、适应和脆弱性科学计划与规划气候变化与战略全球变化的国际研究计划气候减缓与适应气候变化事实与影响

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journal.pone.0132603.PDF（474KB）	期刊论文	作者接受稿	开放获取	CC BY-NC-SA	View Download

作者单位:

Department of Economics, University of Passau, Passau, Germany;International Institute of Social Studies, Erasmus University Rotterdam, Rotterdam, The Netherlands;Institute for the Study of Labor (IZA), Bonn, Germany;Rheinisch-Westfälisches Institut für Wirtschaftsforschung (RWI), Essen, Germany;The African Microeconomic Research Unit (AMERU), University of the Witwatersrand, Johannesburg, South Africa

Recommended Citation:

Michael Grimm,Jörg Peters. Beer, Wood, and Welfare ‒ The Impact of Improved Stove Use Among Dolo-Beer Breweries[J]. PLOS ONE,2015-01-01,10(8)

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