globalchange  > 过去全球变化的重建
DOI: 10.1371/journal.pone.0168609
论文题名:
Chemical Characterization of Lipophilic Constituents in the Skin of Migratory Adult Sea Lamprey from the Great Lakes Region
作者: Amila A. Dissanayake; C. Michael Wagner; Muraleedharan G. Nair
刊名: PLOS ONE
ISSN: 1932-6203
出版年: 2016
发表日期: 2016-12-19
卷: 11, 期:12
语种: 英语
英文关键词: Lampreys ; Fatty acids ; Esters ; Lipids ; Cholesterol ; NMR spectroscopy ; Lakes ; Fishes
英文摘要: The sea lamprey (Petromzons marinus) is an invasive ectoparasite of large-bodied fishes that adversely affects the fishing industry and ecology of the Laurentian Great Lakes. Lipid content in the whole sea lamprey and muscles, liver and kidney of metamorphosing larval stages has been reported. Similarly, the fatty acid profile of the rope tissues of sexually-mature male sea lampreys has also been reported. The average body weight of a sub-adult migratory sea lamprey is 250 g, which includes 14.4% skin (36 g). Our preliminary extraction data of an adult sea lamprey skin revealed that it contained approximately 8.5% of lipophilic compounds. Lamprey skin is home to a naturally aversive compound (an alarm cue) that is being developed into a repellent for use in pest management. As part of an ongoing investigation to identify the chemical structure of the sea lamprey alarm cue, we extracted the skin with water and methanol, respectively. The methanolic extract (1.55%) contained exclusively lipophilic compounds and did not include the alarm cue. We chemically characterized all compounds present in the methanolic extract as cholesterol esters (CE), tri- and di-glycerides (TG and DG), cholesterol, free fatty acids (FFA) and minor amounts of plasticizers. The free fatty acids fraction was composed of saturated (41.8%), monounsaturated (40.7%) and polyunsaturated (17.4%) fatty acids, respectively. The plasticizers characterized were phthalate and benzoate and found to be 0.95 mg and 2.54 mg, respectively, per adult sea lamprey skin. This is the first report of the chemical characterization of all the lipophilic constituents in the skin of sub-adult migratory sea lamprey. The CEs isolated and characterized from sea lamprey skin are also for the first time.
URL: http://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0168609&type=printable
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资源类型: 期刊论文
标识符: http://119.78.100.158/handle/2HF3EXSE/25229
Appears in Collections:过去全球变化的重建
影响、适应和脆弱性
科学计划与规划
气候变化与战略
全球变化的国际研究计划
气候减缓与适应
气候变化事实与影响

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作者单位: Department of Horticulture, Michigan State University, East Lansing, Michigan, United States of America;Department of Fisheries and Wildlife, Michigan State University, East Lansing, Michigan, United States of America;Department of Horticulture, Michigan State University, East Lansing, Michigan, United States of America;College of Food and Agriculture Sciences, Chair of Date Palm Research, King Saud University, Riyadh, Saudi Arabia

Recommended Citation:
Amila A. Dissanayake,C. Michael Wagner,Muraleedharan G. Nair. Chemical Characterization of Lipophilic Constituents in the Skin of Migratory Adult Sea Lamprey from the Great Lakes Region[J]. PLOS ONE,2016-01-01,11(12)
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