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Relationships between Degree of Polymerization and Antioxidant Activities: A Study on Proanthocyanidins from the Leaves of a Medicinal Mangrove Plant Ceriops tagal [期刊论文]
PLOS ONE, 2014-01-01, 9 (10
Hai-Chao Zhou;  Nora Fung-yee Tam;  Yi-Ming Lin;  Zhen-Hua Ding;  Wei-Ming Chai;  Shu-Dong Wei
Adobe PDF(1074Kb)  |  View/Download：35/9
 

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