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Dietary recommendations in Spain –affordability and environmental sustainability? [期刊论文]
Journal of Cleaner Production, 2020-01-01, 254
González-García S.;  Green R.F.;  Scheelbeek P.F.;  Harris F.;  Dangour A.D.
View/Download：14/0
 
INFEWS/T3: Reducing Household Food, Energy and Water Consumption: A Quantitative Analysis of Interventions and Impacts of Conservation [项目]
David Watkins
View/Download：17/0
 
Options for Sustainable Food and Agriculture in the EU [研究报告]
http://dx.doi.org/10.2861/42985Ecologic Institute, Germany. 2013-01-01
Sandra Naumann;  Dr. Ana Frelih-Larsen;  Elizabeth Dooley JD, LLM
View  |  Adobe PDF(1824Kb)  |  View/Download：20/1
 
The pan-European environment: glimpses into an uncertain future [研究报告]
European Environment Agency (EEA). 2007-01-01
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