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期刊论文 [18]
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2020 [3]
2019 [15]
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globalchange

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Potential high-quality growing tea regions in Ecuador: an alternative cash crop for Ecuadorian small landholders [期刊论文]
Journal of the Science of Food and Agriculture, 2020-01-01, 100 (4
Rivera-Parra J.L.;  Peña-Loyola P.J.
View/Download：4/0
 
Development of healthy gummy jellies containing honey and propolis [期刊论文]
Journal of the Science of Food and Agriculture, 2020-01-01, 100 (3
Rivero R.;  Archaina D.;  Sosa N.;  Leiva G.;  Baldi Coronel B.;  Schebor C.
View/Download：9/0
 
Effects of temperature on protein phosphorylation in postmortem muscle [期刊论文]
Journal of the Science of Food and Agriculture, 2020-01-01, 100 (2
Ren C.;  Hou C.;  Li Z.;  Li X.;  Bai Y.;  Zhang D.
View/Download：25/0
 
Post-veraison trimming slow down sugar accumulation without modifying phenolic ripening in Sangiovese vines [期刊论文]
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019-01-01, 99 (3) : 1358-1365
Valentini, Gabriele;  Allegro, Gianluca;  Pastore, Chiara;  Colucci, Emilia;  Filippetti, Ilaria
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Transient heat stress during tuber development alters post-harvest carbohydrate composition and decreases processing quality of chipping potatoes [期刊论文]
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019-01-01, 99 (5) : 2579-2588
Busse, James S.;  Wiberley-Bradford, Amy E.;  Bethke, Paul C.
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Humic substances reduce ruminal methane production and increase the efficiency of microbial protein synthesis in vitro [期刊论文]
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019-01-01, 99 (5) : 2152-2157
Sheng, Ping;  Ribeiro, Gabriel O.;  Wang, Yuxi;  McAllister, Tim A.
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Rooibos agro-processing waste as herbal tea products: optimisation of soluble solids extraction from dust and application to improve sensory profile, colour and flavonoid content of stem infusions [期刊论文]
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019-01-01, 99 (7) : 3653-3661
Sishi, Manzimase;  Muller, Magdalena;  de Beer, Dalene;  van der Rijst, Marieta;  Joubert, Elizabeth
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Improving the prediction of the fatty acid profile of olive oils by considering statistically relevant harvests and agro-climatic variables [期刊论文]
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019-01-01, 99 (7) : 3417-3425
Isabel Sanchez-Rodriguez, M.;  Caridad, Jose M.;  Sanchez-Lopez, Elena;  Marinas, Alberto;  Urbano, Francisco J.
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How should we turn data into decisions in AgriFood? [期刊论文]
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019-01-01, 99 (7) : 3213-3219
Serazetdinova, Liliya;  Garratt, James;  Baylis, Alan;  Stergiadis, Sokratis;  Collison, Martin;  Davis, Simon
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Influence of Acacia dealbata Link bark extracts on the growth of Allium cepa L. plants under high salinity conditions [期刊论文]
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019-01-01, 99 (8) : 4072-4081
Lorenzo, Paula;  Souza-Alonso, Pablo;  Guisande-Collazo, Alejandra;  Freitas, Helena
View/Download：0/0
 

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