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| From “business as usual” to tackling climate change: Exploring factors affecting low-carbon decision-making in the canadian oil and gas sector [期刊论文]
Energy Policy, 2021-01-01, 148
Abreu M.C.S.D.; Webb K.; Araújo F.S.M.; Cavalcante J.P.L.
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| Quantitative analysis of automobile sector in Indonesian automotive roadmap for achieving national oil and CO2 emission reduction targets by 2030 [期刊论文]
Energy Policy, 2021-01-01, 150
Chandra Setiawan I.; Indarto; Deendarlianto
View/Download：10/0
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| The carrot and the stick: Policy pathways to an environmentally sustainable rental housing sector [期刊论文]
Energy Policy, 2021-01-01, 148
Heffernan T.W.; Daly M.; Heffernan E.E.; Reynolds N.
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| Blowing in the wind: A brief history of wind energy and wind power technologies in Denmark [期刊论文]
Energy Policy, 2021-01-01, 152
Johansen K.
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| Solar for all: A framework to deliver inclusive and environmentally sustainable solar irrigation for smallholder agriculture [期刊论文]
Energy Policy, 2021-01-01, 154
Lefore N.; Closas A.; Schmitter P.
View/Download：7/0
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| The Swiss energy transition: Policies to address the Energy Trilemma [期刊论文]
Energy Policy, 2021-01-01, 148
Weiss O.; Pareschi G.; Georges G.; Boulouchos K.
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| The climate change mitigation impacts of active travel: Evidence from a longitudinal panel study in seven European cities [期刊论文]
Global Environmental Change, 2021-01-01, 67
Brand C.; Götschi T.; Dons E.; Gerike R.; Anaya-Boig E.; Avila-Palencia I.; de Nazelle A.; Gascon M.; Gaupp-Berghausen M.; Iacorossi F.; Kahlmeier S.; Int Panis L.; Racioppi F.; Rojas-Rueda D.; Standaert A.; Stigell E.; Sulikova S.; Wegener S.; Nieuwenhuijsen M.J.
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| Targeting carbon emissions mitigation in the transport sector – A case study in Urumqi, China [期刊论文]
Journal of Cleaner Production, 2020-01-01, 259
Zhang L.; Li Z.; Jia X.; Tan R.R.; Wang F.
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| Data accuracy in Ecological Footprint's carbon footprint [期刊论文]
Ecological Indicators, 2020-01-01, 111
Jóhannesson S.E.; Heinonen J.; Davíðsdóttir B.
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| Sustainable food, ethical consumption and responsible innovation: insights from the slow food and “low carbon food” movements in Taiwan [期刊论文]
Food, Culture and Society, 2020-01-01, 23 (2
Lin Y.-C.
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